Recipes
CHARDONNAY
- Marilyn’s Kale and Carrot Salad
- Marilyn’s Farro Salad with Pita and Feta
- Jennifer’s Winter Salad with Sparkling Vinaigrette
- Marilyn’s Pear Pie
- Roast Pork Tacos with Mango Salsa and Black Beans
- Seafood Gumbo — An adaptation for Oregon
- Roasted Tomato Soup
- Gazpacho
- Mussels in Red Pepper Vinaigrette
- Little Sourdough Pizzas
- Herbed Shrimp with Red Pepper Dipping Sauce
- Garbanzo Fritters with Jicama Salad
- Belgian Endive with Curried Crab